Sanitizing isn't just for flu season, it's important to keep your kitchen and home safe all year. Once your refrigerator and cabinets are cleaned, wipe down everything. Use a multi-purpose kitchen disinfectant spray (or bleach wipes) on all counter tops and faucets, cabinet knobs/handles, and wipe down the outside of your cabinets with a damp cloth. Fill the sink with hot, soapy water, and clean things that are sticky or marked (microwave turntable, utensils, toaster oven 'crumb catcher', coffee carafe). Don't forget to wipe down all appliances, including the top of the refrigerator or microwave, and vacuum and mop the floor.
A clean kitchen keeps food safe, and so does proper hand-washing. Always remember to wash your hands frequently when handling and cooking food, and be sure your children do as well (it's always a good idea to have your children wash their hands right after school).Keep your kitchen sanitized and organized, and you'll waste less food as well. A clean kitchen also helps prevent food borne illness. That's my idea of clean eating!
Since there are a lot of designs, colors and materials, opting for the right cutlery set is not an easy job these days. Although spoons, forks, and knives are the utensils that help you eat, they have an important place in every kitchen. Just like we can't live without a toothbrush, a towel and sneakers, we can't live these utensils. In this article, we going to share with you a few ideas that can help you opt for the best cutlery set.
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